The average age of the U.S. farmer has reached 60. Half of America's farmland will change ownership in the next 15 years. Our nation faces a little-known agricultural crisis on an unprecedented scale. Against all odds, this is the story of an eclectic mix of young people- military veterans, bright-eyed idealists, and multi-generational farmers who are accepting the virtuous challenge of feeding us all. The documentary is narrated by Mike Rowe, Dirty Jobs, Returning the Favor and stars farmers from every region of the United States including national agricultural leaders like Joel Salatin, Eliot Coleman, Blake Hurst and Lindsey Lusher-Shute.
The story of the Monarch butterfly: a symbol of American pride and the embodiment of the returning dead in Mexico. It would be a happy story, only, today they are dying. The monarch butterflies population has declined by up to 80% in the last decade. Who is to blame?
Why are so many people wheat-intolerant or sensitive to wheat? And why is wheat linked to so many modern-day health problems, when it has been a staple of the human diet for thousands of years? In this documentary, a nutritionist interviews 14 experts, to understand how wheat has changed since it was first cultivated, how these changes could be affecting human health, and how people can break a dietary cycle that could be making them sick.
A positive documentary on good changes taking hold in our modern food system, with farmers growing real food to meet consumer demand.
Freedom From Choice explores the endless layers of backroom dealing that is the US lobbying industry. Through a series of thought-provoking interviews, experts from numerous industries explain in simple terms how the political 'revolving door' creates unfair regulations which affect their industry. Supplemented by recent news clips and archival footage, the experts paint a startling picture of the overregulation of modern American life.
Joel F. Salatin (born February 24, 1957) is an American farmer, lecturer, and author. Salatin raises livestock on his Polyface Farm in Swoope, Virginia, in the Shenandoah Valley. Meat from the farm is sold by direct marketing to consumers and restaurants. Salatin has been editor of the monthly agriculture magazine Stockman Grass Farmer promoting pasture-grazed lifestock, and teaches a two-day course on agribusiness marketing in conjunction with this magazine. He has authored twelve books including Folks, This Ain't Normal; You Can Farm; and Salad Bar Beef. He has spoken as a farming educator at a wide range of organizations including the University of California at Berkeley, and the Stone Barns Center for Food and Agriculture. In 2020, he spoke at the Libertarian National Convention about limiting regulation.
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